Wafer-thin Layers of flaky, crispy textures that will literally melt in your mouth.
Also known as Patisa, Soan Papdi is an aromatic asian dessert made from wafer thin layers of gram flour, butterghee, glucose syrup and chopped pistachios that literally dissolve in your mouth - simply irresistable. This traditional Asian delicacy makes an ideal gift or after-dinner treat. So why not try one of the great sweets of Asia?
